Fuerte y Orgulloso: Yale Hospitality Celebrates Latinx Culture and Heritage

Yale Foodie
Oct 20, 2022

In celebration of Latinx Heritage Month, taking place annually from September 15 to October 15, each of Yale’s 14 dining halls hosted special dinners drawing inspiration from the cuisine of the diverse regions of Latin America — from Ecuador to Puerto Rico to Mexico. This commemoration of Latinx culture, however, is limited to neither this month nor the 14 dining halls — it is a part of Yale Hospitality’s ongoing commitment to craft culturally-inspired meals for the Yale community.

Read the full story or view photos below

Photos by David Zheng ’23 & Rayhan Negedu ‘26

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Yale Foodie

Yale Hospitality is a multi-division organization serving an average of 15,000 meals a day in student dining, restaurants, cafes, & convenience stores.